Red Wine Brownies

redwinebrownie.jpg

  • 1 box brownie mix

  • 2/3 cup vegetable oil

  • 1/4 cup red wine and 4 tbsp, divided

  • 2 eggs

  • 1 1/4 cup semi sweet chocolate chips

Grease 8 in square pan. Preheat oven to 325.

Make batter by add ing brownie mix, eggs, vegetable oil, and 1/4 red wine and mix well.

Pour into greased pan. Bake for 50 minutes or until done in center.

Let cool completely.

Once cooled, pour chocolate chips and 4 tbsp red wine into microwave safe bowl.

Microwave for 30 second intervals until smooth. stir after every 30 seconds.

Once smooth pour over prepared brownies. Let set up in fridge for 30 minutes.

Enjoy!


Amanda WeeklundComment