Holiday Sangria
2 bottles red wine, I used Cabernet Sauvignon
2 oranges, sliced
2 apples, sliced
1 cup apple juice
1 lemon, sliced
! lime, sliced
3 star anise
3 cinnamon sticks
1 cup Amaretto
1/2 cup Triple Sec
pomegranate seeds
blackberries
1 tbsp cinnamon
2 tbsp sugar
Bring wine, apple cider, 1/2 lemon, 1/2 lime, 1 apple, 1 orange, cinnamon sticks, and star anise in saucepan
Bring to a simmer, simmer for 10 minutes
Strain wine into pitcher
Add amaretto, Triple Sec and remaining fruit
Add simmered cinnamon sticks and star anise back into pitcher.
Chill 1 hour
Rim glasses with cinnamon and sugar mixture
Serve over ice with orange wedges and star anise
Enjoy!